Easter 2025

HAPPY EASTER!

The online order book has now closed for collections over the Easter Weekend, but we will still have lots of fish and shellfish available for you to come and select from our counters. We open at 8am each morning and we'll have good availability at the start of each day, but with many people visiting we will run out of things as the morning progresses. On Friday and Saturday we will be closing at 1pm

You can send a text to 07354 849465 to find out about availability, but please bear in mind it is going to be really busy in the shop so I will respond as soon as I can but it may be 'after hours'. 

If I don't see you over the weekend, I hope you have the most wonderful Easter, and remember, we will be closed on Tuesday 22nd due to Bank Holiday Monday. 

Sue

  

Oven Roast

'Nduja King Prawns

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Quantity Weight Price Total

Basket Items

Weight
Price
Quantity
£6.50
Individual

These are utterly delicious and a wonderful addition to our 'Home Made' range. As Jasmine's obsession with 'nduja continues, she's been playing about with ideas and these are a winner!

The spicy 'nduja perfectly compliments the prawns and the rich passata sauce makes this a really special combination of flavours

With 6 of our plump XL king prawns in each portion it makes a generous main course for 1, or a starter for 2

Preheat oven 180'c (fan)
Remove wrapping and place in a preheated oven for 18-20 minutes

Delicious with crusty bread and some salad leaves

King Prawns, passata (tomatoes, citric acid), Nduja (pork fat, chilli pepper, salt, olive oil), shallots, garlic, Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings) rapeseed oil, salt, black pepper ALLERGENS - CRUSTACEA, BARLEY, FISH,