THE ULTIMATE SALTED BUTTER
For times when a dish’s simplicity must ring out louder than anything else, nothing competes with this spectacular butter: Sublime No. 1. It brings to the table a beautiful richness; a creamy mouthfeel, and the resonant twang of pink Himalayan salt

Use it as an enhancement of any ingredient you wish to spotlight; a secret device to encourage flavours to sing their loudest. Use it to deepen sauces into a sumptuous and glossy masterwork. But most of all: do not scrape it on sparingly; this is a delight to be eaten in chunks and rivers and wodges.