Ready to Cook

This is where our creativity really shines. Our Ready to Cook counter is bursting with colour, flavour and ideas with everything prepared fresh throughout the day, using the same beautiful fish you’ll find on our main counter.

We do all the hard work so you don’t have to. Choose your favourite dish and we’ll happily pop it into one of our “cook-in-the-bag” oven bags - no fuss, no washing up, just perfect seafood, ready to bake.

Our selection changes with the seasons, but you’ll usually find:

• Piri Piri and Garlic King Prawns - our all-time legends

• Cornish Monkfish Loins wrapped in Parma Ham - a customer favourite

• Scallops with ’Nduja Butter, or King Prawns with ’Nduja for a fiery kick

• Cornish Hake (or Cod) with Chorizo Crumb

• Homemade Fishcakes, made with our own fish from the counter - just 20 minutes in the oven

• Mum’s famous Crab Cakes - still made to her original recipe

• Luxury Fish Pies, rich with a cheesy béchamel sauce

• Lobster Thermidors, Super-Garlicky Lobsters, Smoked Haddock & Smoked Salmon Tartlets, and the show-stopping Lobster Mac & Cheese