Easter 2025

HAPPY EASTER!

The online order book has now closed for collections over the Easter Weekend, but we will still have lots of fish and shellfish available for you to come and select from our counters. We open at 8am each morning and we'll have good availability at the start of each day, but with many people visiting we will run out of things as the morning progresses. On Friday and Saturday we will be closing at 1pm

You can send a text to 07354 849465 to find out about availability, but please bear in mind it is going to be really busy in the shop so I will respond as soon as I can but it may be 'after hours'. 

If I don't see you over the weekend, I hope you have the most wonderful Easter, and remember, we will be closed on Tuesday 22nd due to Bank Holiday Monday. 

Sue

  

Sublime No 8

Red Chilli, Smoked Salt & Lime Butter

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Quantity Weight Price Total

Basket Items

Weight
Price
Quantity
£4.50
90g

THE SACRED QUARTET
Salt, fat, acid and heat are the universal enhancers of all things flavourful. Fortunately, Sublime's brand new No. 8 — an instant classic — beckons in these qualities with ease and grace.
PRIMEVAL. VIBRANT. COMPULSORY.
Piquant, warming and perfectly seasoned, this butter — which features red chillies and lime — has a wide range of applications, and can lend itself with aplomb to any dish you can think of. As a bonus, a meaningful anointment of smoked salt adds a primeval umami quality that is both subtle and mandatory, like arriving fashionably late to a high society dinner party.

Simply pan-fry your fish of choice, the add a slice of butter as you serve, to allow it to melt over the fish