We're getting everything ready!

🎄 Christmas orders have now closed 🎄

The Christmas order book is now full and #TeamFish are busy getting everything ready for a very busy festive week.

If you’ve missed the deadline, don’t panic — you can still visit the shop and select from the counters. I'd recommend arriving early to get the best availability.

Thank you for all your support this year, and if we don’t see you, we wish you a wonderful Christmas.

Sue

Salmon Kebab

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£3.50
Individual

Our legendary kebabs are enjoyed by so many of our customers throughout the summer months. WesterRoss salmon chunks, marinated in chilli, ginger and lemon, they are delicious with a simple salad

These are perfect on the barbecue and take around 4-5 minutes on a medium to high heat. Although you can pop them straight on the grill, its much better to put them on a little foil, with a raised 'rim'. This way you can gather all the delicious juices as the fish cooks. Turn the fish throughout the time on the grill to ensure an even cook

Chunks of WesterRoss Salmon in Chilli, Ginger & Lemon Marinade
Marinade contains: Vegetable Oil (Rapeseed, Sunflower, Linseed), Vegetables (Bell Pepper, Garlic, Onion), Natural Flavourings, Dextrose, Spices (2% Ginger, Pepper, 1% Chilies), Salt, 1% Lemon Juice from Concentrate, Parsley, Acid: Citric Acid, Paprika Concentrate, 0.1% Lemon Peel