Christmas Selection 2026
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Lobster Mac & Cheese
Utterly indulgent and completely unapologetic. We've taken everyone's favourite comfort food and given it the full #TeamFish treatment. A rich, creamy cheese sauce made with mature Cheddar and Parmesan is combined with pasta, sweet crab meat, shallots and just a hint of cayenne pepper before being generously studded with chunks of freshly cooked lobster. The whole dish is finished with a Parmesan crumb topping, ready to become golden and bubbling in the oven. Rich, comforting and packed with shellfish, this is the sort of dish you order in a restaurant and immediately wish you'd ordered a larger portion. Perfect for special occasions, date nights or simply because it's Tuesday and you deserve something delicious. Comfort food with champagne taste. Did You Know...? Lobster was once considered such an everyday food that it was commonly eaten by fishermen and coastal communities throughout Britain. Today, it's regarded as one of the world's most luxurious seafoods and appears on the menus of some of the finest restaurants. Fortunately, you can enjoy it from your own oven without the restaurant bill. Some things get the recognition they deserve.
We've taken everyone's favourite comfort food and given it the full #TeamFish treatment. A rich, creamy cheese sauce made with mature Cheddar and Parmesan is combined with pasta, sweet crab meat, shallots and just a hint of cayenne pepper before being generously studded with chunks of freshly cooked lobster.
The whole dish is finished with a Parmesan crumb topping, ready to become golden and bubbling in the oven.
Rich, comforting and packed with shellfish, this is the sort of dish you order in a restaurant and immediately wish you'd ordered a larger portion.
Perfect for special occasions, date nights or simply because it's Tuesday and you deserve something delicious.
Comfort food with champagne taste.
Did You Know...?
Lobster was once considered such an everyday food that it was commonly eaten by fishermen and coastal communities throughout Britain.
Today, it's regarded as one of the world's most luxurious seafoods and appears on the menus of some of the finest restaurants. Fortunately, you can enjoy it from your own oven without the restaurant bill.
Some things get the recognition they deserve.
Cook for approximately 20-25 minutes, until piping hot throughout and golden brown on top.
Allow to stand for a couple of minutes before serving.
Serving Suggestions
This is a meal in its own right (or a starter for 2)
Serve with a simple green salad, some crusty bread and a chilled glass of white wine.
For maximum indulgence, don't share.
#Enjoy
Macaroni (100% Durum WHEAT, Semolina), Lobster Meat (CRUSTACEA), Butter (MILK) Cheese (Parmesan, Mature Cheddar, (MILK) Salt, Rennet, Lysozyme (from EGG), Wheat Flour (WHEAT), Crab Meat (CRUSTACEA), Shallots, Dijon and English Mustard (MUSTARD) Breadcrumbs (WHEAT flour, Water, YEAST, Salt) Salt, Cayenne Pepper ALLERGENS - CRUSTACEA, WHEAT, MILK, MUSTARD