Christmas Selection 2026
OUR CHRISTMAS AND NEW YEAR ORDER BOOK IS NOW CLOSED AND WE ARE NO LONGER ACCEPTING ANY ADDITIONAL ORDERS.
IF YOU’VE MISSED THE DEADLINE YOU ARE VERY WELCOME TO VISIT THE SHOP AND SELECT FROM THE COUNTERS, OUR OPENING HOURS ARE AT THE BOTTOM OF THIS PAGE. IF YOU NEED TO GET IN TOUCH, PLEASE EMAIL US AT info@passionateaboutfish.co.uk AND WE WILL RESPOND AS SOON AS WE CAN
IF YOU’VE MISSED THE DEADLINE YOU ARE VERY WELCOME TO VISIT THE SHOP AND SELECT FROM THE COUNTERS, OUR OPENING HOURS ARE AT THE BOTTOM OF THIS PAGE. IF YOU NEED TO GET IN TOUCH, PLEASE EMAIL US AT info@passionateaboutfish.co.uk AND WE WILL RESPOND AS SOON AS WE CAN
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Smoked Paprika
Produced by El Rey de la Vera in Extremadura, south-west Spain, this exceptional smoked paprika is made from carefully selected Capsicum peppers that are slowly dried and smoked over oak fires using a method dating back to the 15th century. First developed by monks in the La Vera region, this traditional process gives the paprika its deep colour, rich aroma and distinctive smoky warmth. La Vera remains world-renowned for its paprika and holds a protected Denomination of Origin — your guarantee of authenticity and quality. Choose from: Sweet – smooth, rounded and gently smoky Hot – bold, smoky and with a warming kick A little goes a long way in paellas, stews, marinades, rubs and roasted vegetable
Produced by El Rey de la Vera in Extremadura, south-west Spain, this exceptional smoked paprika is made from carefully selected Capsicum peppers that are slowly dried and smoked over oak fires using a method dating back to the 15th century.
First developed by monks in the La Vera region, this traditional process gives the paprika its deep colour, rich aroma and distinctive smoky warmth. La Vera remains world-renowned for its paprika and holds a protected Denomination of Origin — your guarantee of authenticity and quality.
Choose from:
Sweet – smooth, rounded and gently smoky
Hot – bold, smoky and with a warming kick
A little goes a long way in paellas, stews, marinades, rubs and roasted vegetable
First developed by monks in the La Vera region, this traditional process gives the paprika its deep colour, rich aroma and distinctive smoky warmth. La Vera remains world-renowned for its paprika and holds a protected Denomination of Origin — your guarantee of authenticity and quality.
Choose from:
Sweet – smooth, rounded and gently smoky
Hot – bold, smoky and with a warming kick
A little goes a long way in paellas, stews, marinades, rubs and roasted vegetable
