Duncan demonstrates how to prepare a cooked Brown Crab. Step – by – step detailed instructions to help you get the most from this amazing seafood. Fish supplied courtesy of Rex Goldsmith at The Chelsea Fishmonger www.thechelseafishmonger.com
Author: Sue Lucashttps://www.passionateaboutfish.co.uk
The Fish Shop opened its doors in December 2014 with the ambition of bringing the freshest fish from around the UK to our friends and neighbours in Camberley, Surrey.