Genovese Pesto

Garofalo

The traditions of Ligurian cuisine bring us Garofalo Pesto Genovese. It is prepared according to the classic recipe and selecting the best raw ingredients: 100% Italian fresh basil, extra-virgin olive oil, pine nuts and Parmigiano Reggiano DOP. Creamy, with a vivid colour and rich in flavours, it is the protagonist of vegetarian dishes with a rich taste. Perfect enjoyed with Garofalo Trofie.

Weight Price Quantity
180g £4.00