Marinated Hake

Marinated Hake Fillets

If you're looking for something quick and easy, our boneless fillets of hake, drizzled with our sweet pepper and herb marinade are ideal. These generous portions of marinated hake are utterly delicious and super quick and easy to cook.

Weight Price Quantity
The perfect portion for a main course for 1

Cooking tips

We will supply these in our 'ovenable' cook bags.
Simply pre-heat your over to 180'c, pop the whole bag onto a baking tray, set your timer for 15 minutes, remove from the bag, plate and enjoy


One hake fillets is the perfect main course portion Our marinated hake can be kept in the fridge for 2 full days. If you would like to keep it longer it freezes really well

Ingredients & Allergens     

Cornish Hake Fillets in our sweet pepper and herb marinade Marinade contains: Vegetable Oil (Rapeseed, Sunflower, Linseed), Vegetables (Garlic, Bell Peppers), Salt, Olive Oil, Natural Flavourings, Herbs, Dextrose, Peppers